Miami to Tulum

Miami to Tulum

  • 30 minutes

Ingredients

  • 1.5oz Viamundi Mezcal
  • 0.75oz Select Bitter Apertif
  • 0.5oz Strawberry Syrup
  • 0.25oz Kalani Coconut Liqueur
  • 0.75oz Lime Juice
  • Garnish: Lime Wheel
  • Glass: Collins

Ingredients:

Combine all ingredients into a cocktail shaker. Shake and strain over pebbled ice filled Collins glass. Garnish with a Lime wheel.

Credits:

Created by Adam Castelsky from Viamundi Spirits

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Miami to Tulum